Chef de Rang

A luxury hideaway on the northeast coast of Mauritius, Constance Prince Maurice blends timeless elegance, serene surroundings, and exceptional service. Working here means joining a passionate team where excellence is a mindset, every detail counts, and hospitality is celebrated as a true art form. Constance Prince Maurice, a luxurious 5-star resort in Mauritius, is seeking an experienced and professional Head Waiter to join our esteemed food and beverage team. As Chef de Rang, you will play a crucial role in ensuring exceptional dining experiences for our discerning guests while leading and inspiring our service staff. - Oversee and coordinate all aspects of restaurant service, maintaining the highest standards of quality and customer satisfaction. - Lead, train, and motivate a team of waiters and support staff, fostering a positive and collaborative work environment. - Manage guest relations, addressing queries and resolving any issues promptly and professionally. - Collaborate with the kitchen team to ensure seamless communication and service delivery. - Implement and maintain strict food safety and hygiene standards. - Monitor and maintain stock levels, placing orders as necessary. - Conduct regular performance evaluations and provide constructive feedback to team members. - Ensure compliance with all company policies and local regulations. - Diploma or degree in Hospitality Management or a related field - Minimum 3-5 years of experience in a high-end restaurant or luxury hotel setting - Proven track record in a supervisory role within food service - Excellent communication and interpersonal skills, with the ability to interact effectively with guests, staff, and management - Strong leadership and team management abilities - In-depth knowledge of food and beverage service, including wine and cocktail expertise - Proficiency in restaurant management software and point-of-sale systems - Fluency in English; additional languages are highly advantageous - Up-to-date food safety and hygiene certifications - Thorough understanding of fine dining etiquette and protocols - Experience in the luxury hospitality industry is preferred - Ability to work flexible hours, including evenings, weekends, and holidays - Exceptional attention to detail and a passion for delivering outstanding customer service WORK WITH CONSTANCE  🌿 Join a team where well-being, career development, and collaboration are at the heart of everything we do. - We believe in continuous learning and growth to help our teams achieve their full potential. - A strong family spirit is part of our identity, we support and care for one another. - We offer international career opportunities, allowing you to develop within a renowned luxury hospitality group. - Our passion for luxury hospitality is reflected in every detail of the guest experience. - We are committed to environmental and societal contributions, integrating sustainability into everything we do.🌿 We want our team members to feel valued and supported, offering a work environment that encourages excellence, personal growth, and cultural diversity. By nurturing employee satisfaction, we create a positive mindset that naturally translates into exceptional guest service.  🌿 Be part of a company that values people, innovation, and excellence.