Commis

Located on the unspoilt south-eastern coast of Mauritius, Constance Le Chaland offers a unique workplace in a preserved natural environment. The hotel features contemporary architecture, light-filled spaces and amazing ocean views that naturally inspire calm and serenity. Surrounded by white sandy beaches and a peaceful coastal atmosphere, it provides teams with an environment that encourages collaboration, learning and pride in delivering a refined hospitality experience. • Fill in attendance sheets as soon as he / she resumes duty. • Check the meals of the day. • Liaise with the butcher on the amount of meat required for the day. • Check the fridge and thereafter informs the Chef and the requisition for the day. • Verify if the food from the previous ‘set up’ can still be used by tasting them if necessary and be very careful with date of consummation of each product. • Starts general set up of the day. • Chops all the vegetables needed for the day. • Stores and laminates all products. • Cooks meals under the supervision of superior. • Keeps all working environment safe and clean (respect of procedures). • Clean all kitchen equipment after use. • Do proper handing over with the next shift. • Prepare food and set up for the buffet. • Trains, assists and coaches all trainees. • Perform any other duties as assigned by Executive Chef.   Qualification: • Middle or Secondary Education + Additional training or certificates in the relevant field is a plus. • Food handler certificate is mandatory. Experience: • A minimum of 1 year of experience in hotel industry. • Proven experience working in a top luxury resorts is a plus. Technical skills: • Self-motivated and proactive. • Strong organizational skills. • Enthusiasm and willingness to learn. • Great attention to detail. • Ability to work in a high pressure fast paced environment. • Great communication skills. • Sound knowledge of food health and safety regulations. • Fluency in English or another language, written and verbal communication. • Knowledge a second language is a plus.   WORK WITH CONSTANCE 🌿 Join a team where well-being, career development, and collaboration are at the heart of everything we do. - We believe in continuous learning and growth to help our teams achieve their full potential. - A strong family spirit is part of our identity, we support and care for one another. - We offer international career opportunities, allowing you to develop within a renowned luxury hospitality group. - Our passion for luxury hospitality is reflected in every detail of the guest experience. - We are committed to environmental and societal contributions, integrating sustainability into everything we do.🌿We want our team members to feel valued and supported, offering a work environment that encourages excellence, personal growth, and cultural diversity. By nurturing employee satisfaction, we create a positive mindset that naturally translates into exceptional guest service. 🌿 Be part of a company that values people, innovation, and excellence.