Chef Asian Cuisine

Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress. - Independent cooking, production and preparation of Asian first and business class dishes - Testing and checking the goods for correctness and quality - Compliance with our hygiene and quality standards according to HACCP  - Professional experience in Asian cuisine and in the preparation of traditional - Asian dishes and dishes at fine dining level - Product and commodity knowledge of Asian cuisine - Ideally completed vocational training as a chef - Willingness to work shifts - Good knowledge of German and/or English We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a range of benefits, including: - A salary that matches your expertise - Employee discounts in various shops - Free culinary catering - Company events - sporting & social - Customised mobility allowances - Christmas and holiday bonus after 1 year with the company  - Modern leisure activities - your work-life balance is important to us - A company where you can really make a difference - we're not afraid of new ideas! - Real career development opportunities, both nationally and internationally - The opportunity to work with and represent one of the most innovative players in the global luxury gourmet entertainment marketDO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status