Assistant Manager(02930) - 4000 West Main St

Domino's Pizza in Belleville, United States is seeking an enthusiastic and customer-focused Assistant Manager to join our team at our 4000 West Main St location. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of the store, delivering exceptional customer service, and leading our team to success. - Oversee daily store operations, including opening and closing procedures - Manage and motivate team members to maintain high performance standards - Run shifts efficiently, ensuring timely order preparation and delivery - Handle customer inquiries and resolve issues promptly and professionally - Manage cash transactions and maintain accurate financial records - Assist in inventory management and supply ordering - Ensure compliance with food safety and hygiene standards - Contribute to a positive work environment and team morale - Participate in employee training and development initiatives - Assist the Store Manager in achieving sales targets and operational goals - Perform various tasks as needed, including answering phones, taking orders, and cleaning - Proven experience in a supervisory role, preferably in the food service or retail industry - Strong leadership skills with the ability to motivate and manage a team - Excellent customer service skills and a friendly, approachable demeanor - Proficiency in math and problem-solving - Ability to multitask and make quick decisions in a fast-paced environment - Strong organizational and time management skills - Proficient in cash handling and basic financial management - Knowledge of food safety regulations and procedures - Excellent communication skills, both verbal and written - Flexibility to work various shifts, including evenings, weekends, and holidays - Physical ability to lift up to 25 pounds and stand for extended periods - High school diploma or equivalent (preferred) - Familiarity with point-of-sale systems and basic computer skills All your information will be kept confidential according to EEO guidelines.