Assistant Manager(01564) - 9620 Olive Blvd

We are seeking a dynamic and customer-focused Assistant Manager to join our team at our Olivette, United States location. As an Assistant Manager, you will play a crucial role in overseeing daily operations, ensuring excellent customer service, and supporting the store's overall success. - Manage and supervise staff during assigned shifts, setting a positive example for the team - Ensure compliance with all company policies, procedures, and food safety standards - Oversee cash handling, inventory management, and cost control measures - Schedule and coordinate staff to maintain optimal coverage and efficiency - Train and develop team members to meet performance standards and company goals - Resolve customer concerns promptly and professionally - Maintain a clean, organized, and safe work environment - Assist in implementing marketing initiatives and promotions - Collaborate with the General Manager to achieve store profitability targets - Prepare and submit accurate reports and paperwork as required - Participate in the hiring and onboarding process for new team members - High school diploma or equivalent required - Previous experience in food service or retail management preferred - Strong leadership and team management skills - Excellent customer service and interpersonal skills - Proficiency in cash handling, inventory management, and cost control - Ability to create and manage staff schedules effectively - Knowledge of food safety and hygiene standards; certification preferred - Proficient computer skills for order processing and inventory management - Strong problem-solving abilities and decision-making skills - Excellent verbal and written communication skills - Ability to work in a fast-paced, high-pressure environment - Flexibility to work various shifts, including evenings and weekends - Physical ability to stand for extended periods and lift up to 50 pounds - Positive attitude and ability to motivate team members All your information will be kept confidential according to EEO guidelines.